All Yosl’s Frozen Yogurt flavors, with the exception of those listed below, are gluten free. You may want to consult with a dietician or your physician before adding a new product to your eating program.
The following flavors contain gluten: Red Velvet Cake, Cake Batter, Whoppers™ Angel Food Cake, Thin Mint Cookies and Cookies n’ Cream.
Most of our yogurts are fat-free and contain less than .5 grams of fat per serving. Depending on the frozen yogurt flavor, each 4 ounce serving contains between 100 to 110 calories.
Even our Lowfat and Premium Frozen Yogurt range from 1 gram to 5 grams of dairy butter fat per serving. This small amount of butter fat allows Yosl’s Frozen Yogurt to present to you a smooth and creamy product with a fraction of the calories in a premium ice cream product. In addition, Yosl’s Frozen Yogurt contains live and active yogurt cultures.
Here at Yosl’s Frozen Yogurt we have frozen yogurt to please everyone. Are you on a No-Sugar Diet or perhaps you want to remove Gluten from your diet. Since Yosl’s Frozen Yogurt is cultured and fermented, lactose intolerant individuals can also enjoy a smooth and creamy desert.
Everyone should have the opportunity to enjoy frozen yogurt, even if your lifestyle includes weight management or controlling your sugar intake for health reasons, like diabetes. Yosl’s Frozen Yogurt No Sugar Added (NSA) frozen yogurt is nonfat and does not have any added sugars. Remember that since frozen yogurt is made from milk, there are some naturally occurring milk sugars (lactose) in the product and some naturally occurring sugars from the fruit in fruit flavors. Yosl’s Frozen Yogurt (NSA) frozen yogurt is sweetened with sucralose and Ace-K sweeteners.
All sorbets are non-dairy and made with 100% All-Natural flavors. Made with real fruit juice there is no fat, sodium or cholesterol. Our sorbets have No High Fructose Corn Syrup, No Artificial Sweeteners, No Modified Food Starch and are Gluten Free.


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